ALTO Delicate

ALTO Delicate

ALTO-OLIVES-EXTRA-VIRGIN-OLIVE-OIL-DELICATE
 

Made from a blend of traditional Tuscan varieties, including Frantoio and Leccino, this delicate and fragrant Extra Virgin olive oil provides a subtle fruity lift to your cooking – especially fresh catch grilled seafood or seared chicken.

Ideal too for homemade creamy mayonnaise or aioli, and in Mediterranean dips, or simply drizzle liberally over soft curd cheese.


Product Awards

 

Silver Medal

2014 Sydney Royal Fine Food Show

Silver Medal

2014 Australian National EVOO Competition

Silver Medal

2013 Royal Melbourne Fine Food Show

 

Product Format

Retail: 6 x 250ml; 6 x 500ml (Glass)

Foodservice: 4 x 4 litre (Tins); 10 litre (Bag-in-Box)


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